Salmon fillet

Salmo salar

Salmon is a very popular fish and is among the most consumed fish in many countries. Salmon is known for its unique “salmon pink” color, taste and texture. Salmon is an oily fish and is therefore rich in many vitamins and omega-3 fatty acids.

Urk-Export always strives for the highest attainable quality for its salmon products. Several times a week, high-quality salmon is purchased by Urk-Export’s purchasing team. This is possible because of the strong relationships we have with the best salmon suppliers. When the salmon arrives at Urk-Export’s location, it is immediately processed, packed and distributed throughout Europe on the same day. All this according to the customer’s wishes.

View the salmon processing process here


  • Filets
  • Plank
  • Whole fish (gutted)

Capture area

Catch method



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